
ICYFFN
Event Starts
ICYFFN
International Conference on Yeast in Functional Foods and Nutraceuticals is a multidisciplinary research and development association. It has a group of scientists and researchers from around the world who work together to solve problems using science and technology and ensure sustainable development. They help companies, universities, and governments find solutions to challenges related to scientific progress by conducting conferences, workshops and collaborations.
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Start Date
Saturday, September 26, 2026
End Date
Sunday, September 27, 2026
Registration Deadline
Friday, September 11, 2026
Submission Deadline
Sunday, September 6, 2026
| Timing | Sessions |
|---|---|
| 09:00 AM – 09:30 AM | Registration & Welcome Coffee Kit Collection |
| 09:30 AM – 09:45 AM | Networking Tea Break |
| 09:45 AM – 10:30 AM | Opening Plenary Session: Welcome Address & Keynote |
| 10:30 AM – 01:00 PM | Session I |
| 01:00 PM – 01:30 PM | Lunch Break |
| 01:30 PM – 04:00 PM | Session II |
| 04:05 PM – 04:15 PM | Group Photo & Final Networking Session |
| 04:15 PM – 05:00 PM | Closing Address: Reflections & Awards Presentation |
Meet the distinguished experts guiding the conference.



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